FAQ

Innovation in Circular Economy for Coffee Waste

Find clear and quick answers here about how we transform coffee waste into sustainable products.

How does ECOFFEE turn coffee waste into new products?

We collect coffee waste from the HORECA sector and vending machines to transform it into ingredients for animal feed and natural biocides.

What benefits does the circular economy bring to the coffee sector?

Reduce waste, promotes sustainability, and creates useful products from coffee by-products.

Who are the members of the ECOFFEE consortium?

A diverse group of innovative European entities collaborating to drive sustainable solutions for coffee.

How can I collaborate with ECOFFEE?

You can join the project through partnerships with entities in the HORECA sector or by participating in our innovation initiatives.

Coffee Waste: Transforming the Future

Here you will find key answers about our project and its impact.

Circular Economy

Understand how we transform waste into valuable and sustainable resources.

Sustainable Innovation

Analyze the technologies driving eco-friendly solutions at ECOFFEE.

Practical Applications

Discover the products and uses derived from coffee recycling.

How does ECOFFEE work?

Discover the step-by-step process to transform coffee waste into sustainable products, making it easy for you to participate in the circular economy.

Step One: Collection and Selection

We collect coffee waste from the HORECA sector and vending machines to begin its transformation into useful ingredients and natural biocides.

Step Two: Sustainable Processing

We transform collected waste into innovative raw materials using environmentally friendly techniques and quality control.

Step Three: Responsible Use

We distribute finished products such as animal feed and natural biocides to promote sustainable practices and close the circular economy loop.